Ten years ago Derek and Susan bought their first caravan, and a few years later, their second. Now close 
to retiring, they’ve upgraded again. Jill Malcolm spoke with Derek to find out more.

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"I’ve kept everything that’s quintessential about this Pacific staple – but I’ve replaced the usually high sodium levels with a variety of sauces that keep the flavour up and the salt down. This one is great for a picnic; a cold dish on a hot day." – Ganesh